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Personal Chef Singapore

BRANDS BY EAF SINGAPORE

Managing Company

Live Station
MENUS

A Full Setup Of Live Stations With Chefs Behind The Counter To Prepare Food As Per Request 
 

Combination I

Thai Green Papaya & Mango Salad
Cherry Tomatoes, Dried Shrimp, Citrus Fish Sauce
Chili Padi, Shallots, Roasted Peanuts, Cilantro

Singapore Laksa
Prawns, Soy Puffs, Fish Cake, Rice Vermicelli
Condiments & Coconut Soup

Mee Rebus
Fresh Egg Noodles, Malayan Style Mee Rebus Bean Paste Gravy
Green Chili, Soya Puffs, Bean Sprouts, Chili, Kalamansi Lime, Crispy Shallots


Glazed Wings
Roast Duck With Turnip
Peking Duck
Soto

Ribs
Mac & Cheese
Ice Cream & Cone & Condiments
All Day breakfast
Churros
Satay - Padang, Kacang
Salad DIY
caesar
gado
Pecel
Rujak
Mee Goreng
Nasi Goreng
Sushi
sashimi
grilled Platter
Cheese Platter
Oyster Bar
Pasta
Roast Of All
Pancake
Paella

Cheese Drum Risotto
Prata & Chapati
Waffles
Crepe
fried Food
Chocolate Fondue

Foie Gras
Tacos




 

S$50/pax
(Min 30pax)

Combination II

Appetizer
Citrus Green Papaya Salad
Goi Ga – Chicken & Cabbage Salad

Main BBQ
Assortment Of Chicken & Beef Satay
Balinese Chicken
Miso Chilean Salmon
Vietnamese Style Pork Belly
Thai Red Curry Beef
Madras Curried Prawns
Korean Spicy Squid
Sambal NZ Mussels On Shell
Assortment Of Vegetable
Medley Of Rooted Vegetables
Chinese Olive Rice

Live Station
Singapore Laksa
Rice Vermicelli With Condiments & Coconut Soup

Sweets
Kue Lapis Legit

 

S$50/pax
(Min 30pax)

Combination III

Appetizer
Citrus Green Papaya Salad
Goi Ga – Chicken & Cabbage Salad

Main BBQ
Assortment Of Chicken & Beef Satay
Balinese Chicken
Miso Chilean Salmon
Vietnamese Style Pork Belly
Thai Red Curry Beef
Madras Curried Prawns
Korean Spicy Squid
Sambal NZ Mussels On Shell
Assortment Of Vegetable
Medley Of Rooted Vegetables
Chinese Olive Rice

Live Station
Singapore Laksa
Rice Vermicelli With Condiments & Coconut Soup

Sweets
Kue Lapis Legit

 

S$50/pax
(Min 30pax)