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Buffet
MENUS

Our Buffet spread are freshly prepared at your private premise to ensure maximum quality.

INTERNATIONAL


Appetizer
Classic Caesar Salad
Thai Green Mango Salad
Sichuan Chicken & Kyuri Cucumber Salad



Main Buffet Selections
Wagyu Beef Cheek Rendang
Brazilian Moqueca Barramundi Fish
Warm Smoked Duck Breast With Five Spiced Pineapples
Grilled Chicken With Lime Yoghurt & Garam Masala Spices
Herbal Drunken Prawns

Ratatouille
Assortment Of Garlic Infused Seasonal Vegetables
Bacon, Garbanzo & Potato Gratin
Braised Black Pepper Udon With Mushrooms


 
Sweets
Petit Tiramisu
Indonesian Kue Lapis Layered Cake 






S$70/pax
(Min 20pax)

ASIAN


Appetizer
Tropical Fruit Salad With Kaffir Peanut Sauce
Vietnamese Style Rice Noodles Chicken Salad

Japanese Potato & Vegetables Salad


Main Buffet Selections
Malaysian Wagyu Beef Cheek Rendang
Singapore Assam Fish
Crackling Pork Belly
Thai Green Curry Prawns

Indonesian Style Grilled Chicken With Sambal Kecap
Oriental Style Fish Maw, Black Fungus, & Celery Stew
Singapore Style Curry Vegetables 'Sayur Lodeh'
Braised Yee Mian Noodles With Enoki & Shimeiji Mushrooms
Turmeric, Cashew & Shallot Crisp Raisin Rice


 
Sweets
Assortment Of Nonya Kue - Local Delights
Tang Yuan Dumpling In Coconut Gula Melaka Broth




S$85/pax
(Min 20pax)

EUROPEAN


Appetizer
Smoked Norwegian Salmon Caesar Salad
Mediterranean Style Feta Salad
Smoked Duck With Citrus Segments & Spring Greens


Main Buffet Selections
4hrs Slow Cooked Cabernet Sauvignon Angus Beef Cheeks
Seafood Cioppino 
Grilled Salmon With Lemon Dill Sauce
Chicken Basque Style
French Style Braised Pork With Prunes

Casserole Of Broccoli & Cauliflower With Melted Cheese
Grilled Vegetables With Napolitana Sauce
Potato Gratinee
Baked Pasta With Truffle Mushroom Cream

 
Sweets
Petit Tiramisu
Berries & Banana Clafoutis


Beverages
Sodas Of Coke & Sprite

Juices Of Orange & Apple


S$100/pax
(Min 20pax)

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