PERSONAL CHEF SINGAPORE
Savory
Paprika
Garlic, Paprika, Onion
Herbs Butter
Butter, Garlic, Parsley
Tandoori
Yogurt, Lemon Juice, Onion, Garlic, Ginger, Garam Masala, Paprika, Cumin, Turmeric,Cayenne Pepper, Cilantro
Beijing
Red Chili Flakes, Cumin, Fennel, Garlic Powder, Shaoxing Wine
Asian
Serrano Chili, Garlic, Ginger, Sesame Oil, Fresh Coriander
Sambal
Chili Paste, Shrimp Paste, Lime
Sweets
Berries Tartlet
Strawberries, Blueberries, Raspberries, Chantilly
Petit Fours
Assortment Of Madeleine, Mini Mignardise, Macaroon, Chocolat
Petit Tiramisu
Espresso, Mascarpone Mousse, Coffee Liquor, Savoiardi Sponge, Cocoa
Green Tea Misu
Jeju Island Green Tea Mascarpone, Green Tea Dust, Ladies Finger Biscuit
$9.99
Chocolate Truffle
56% Belgian Dark Chocolate Ganache, Cocoa
Berries Panna Cotta
Summer Berries Compote
Matcha Panna Cotta
Japanese Green tea Infusion, Green Tea Gelee
Coconut Panna Cotta
Palm Sugar Butter Scotch
Asian Chendol Panna Cotta
Mung Brean Strands, Gula Melaka Syrup, Coconut